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The New Role of Foodservice Distribution in Saudi Arabia
Saudi Arabia’s foodservice market is in the midst of an unprecedented boom, transforming the Kingdom into one of the most exciting and dynamic culinary destinations in the world. With a market value that hit approximately $30.1 billion in 2025 and is projected to soar past $44 billion by 2030, the scale of the opportunity is […] Read More
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The 4 Key Trends Defining Food Distribution in the Middle East for 2025
The food distribution landscape in the Middle East is undergoing a seismic shift. For decades, the industry was defined by its ability to manage the complex logistics of importing vast quantities of food to a region with limited arable land and water resources. While that core function remains vital, the pressures of a rapidly evolving […] Read More
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Mastering Compliance in the UAE’s New Era of Food Safety
For any food and beverage brand, entering a new market is a significant undertaking. When that market is the United Arab Emirates—a dynamic hub of global trade and a gateway to the wider GCC region—the opportunity is immense, but so are the complexities. The UAE, which imports up to 90% of its food, has long […] Read More
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